buttermilk (see below for homemade version). Place a rack in the center of the oven and preheat the oven to 350 degrees F. Lightly mist a 13- by 9 … Quick and easy pumpkin-spiced chocolate cake with two-ingredient chocolate ganache topping. Remove from oven and let cool for one minute on pan. I make this all the time, but I add 3 egg whites and a little water to make it "cakier". Whether made in one bowl and topped with chocolate ganache, or garnished with a cream cheese frosting, youll want to devour these cakes all season (and beyond)! Stir in chocolate chips. This cake is soft, fluffy and moist. Preheat oven to 350° Fahrenheit. Yes, you can easily freeze this cake. Fill each liner 2/3 of the way with the batter. Spread evenly. Required fields are marked *. Your email address will not be published. Stir together cake mix and a 15-ounce can of pumpkin puree until smooth (about 2 minutes). Enjoy! Tag me @crunchycreamysweet so I can check it out and leave a comment! Step 3: Bake the cookies Bake the cookies in the oven at 350°F for 8-10 minutes, or until they are set. Follow directions on cake box for mixing instructions. In a medium mixing bowl add the dry cake mix (but none of the other ingredients called for on the box), 1 can … As soon as the air starts to get a little cooler I officially declare it fall in my house and begin searching for my newest takes on pumpkin … Here you will find easy and delicious recipes for busy people. No mixer needed! Line 3 5- or 6-inch cake pans with parchment paper and spray with … Simply whisk dry ingredients together in a mixing bowl. Pour cream over chips. https://thebestcakerecipes.com/chocolate-pumpkin-bundt-cake This simple, rich recipe has only two ingredients! Oh yum Made this as muffins and as brownies. Preheat oven to 350 degree F. Line a 8" square baking pan with parchment paper. In a large bowl, cream butter and sugars until light and fluffy. These pumpkin cakes are a delicious addition to your holiday table or fall dessert lineup. Stir in the mini semisweet chocolate chips, if using. Thank you so much. I always prefer ganache over sugar and butter frosting. Beat in vanilla. Whisk the batter until smooth and pour into pan. In a large bowl, thoroughly mix cake mix with pumpkin. Pour canned pumpkin and cake mix in mixing bowl. The magical combination of pumpkin and chocolate is intensified with the smooth, creamy textures in this perfect recipe! Stir until smooth. Try it, you'll see the difference in density and moistness. If you aren't wanting the pumpkin pie spice flavor, a yellow cake or even chocolate cake mix would be delicious. Pumpkin spice and chocolate make for a delicious combo in fall desserts and this cake is the proof. Step 1: Make the dough In a large bowl, stir together the dry cake mix and canned pumpkin until smooth. Preheat oven to 350F. Step 2: Scoop onto baking sheet Using a medium cookie scoopor spoon, scoop dough onto a lined baking sheet. If you like this recipe and make it, snap a photo and share it on INSTAGRAM! Tap gently against the counter to release any air bubbles. Reduced Sugar cake mix lowers calories even more. I love the combo of the chocolate with the pumpkin! I recommend semi-sweet chocolate chips for the ganache as the flavor will complement the cake better than milk chocolate chips. Transfer to the baking pan, and smooth out the top. I love the idea of the ganache! The best spiced, soft, moist, quick, easy pumpkin cake recipe with cream cheese frosting. The two-ingredient ganache is the perfect topping for this cake. Spread evenly into greased 9x13 baking pan ($10, Target) and bake at 350°F for 25-30 minutes until a toothpick inserted comes out clean. 10 of 10 people found this review helpful I've made chocolate cake with pumpkin before. In another bowl, whisk together flour, baking soda, spices and salt; gradually beat into pumpkin mixture. Pumpkin desserts fans will enjoy this cake, as much as the Pumpkin Coffee Cake or the Pumpkin Pie Bars. Your email address will not be published. Thank you for stopping by! Preheat oven to 350°. My recipes are made with everyday ingredients and all of them are family approved! This cake is packed with rich decadent flavor and a super fun presentation! No mixer needed! Place chocolate chips in a small mixing bowl. Can be served with fresh berries or decorated with powdered sugar. Wrap tightly in a saran wrap and place in a large freezer bag. This is one of my favorite times of the year. For this cake, I used my pumpkin coffee cake recipe but made it into a chocolate version by adding cocoa powder and chocolate chips. In a large mixing bowl, whisk together flour, cocoa powder, baking powder, baking soda, brown sugar, granulated sugar, salt and pumpkin spice. In a large bowl mix the cake mix, canned pumpkin, eggs, vegetable oil, cinnamon, and nutmeg until incorporated. Let stand for a few minutes. Add to dry ingredients and whisk until batter is smooth. Any leftover cake should be stored in a closed container to prevent drying. This cake is quick and easy to make and doesn’t require the use of a mixer. Use any brand cake mix. devil’s food cake mix One 15-oz. Bake at 400F degrees until a toothpick inserted in the center comes out … Turn the batter into a greased 8×8 … Step aside, pumpkin pie! Instructions. This sounds like a perfect Fall dessert! Directions. Bake according to cake box instructions. https://www.countryliving.com/.../a1970/chocolate-pumpkin-cake-clv0907 . Add to prepared pan. I used a spice cake mix and added some ginger and a little bit of egg substitute to make the batter a bit thinner. Bake until a toothpick inserted in the center of the cake comes out clean. Directions. Set aside. Save my name, email, and website in this browser for the next time I comment. This doctored yellow cake mix recipe is great for Thanksgiving. Gently fold in the chocolate chips. Just whisk everything together in a bowl and bake. Stir in chocolate chips. … Add water and egg white. The information below is an estimate. It really complements the cake well. I like to store it in the fridge for up to 3 days. Stir wet ingredients in a large measuring cup and add to the dry mix. This recipe was originally published on October 11th, 2017 and updated on September 18th, 2019. I have been wanting to make my Chocolate Pumpkin Cupcakes into a cake … Spray a 9” X 13” baking pan with nonstick spray. Do not boil. Pumpkin Cake with Chocolate Pecan Frosting. (Batter will be THICK.) You can make the ganache topping before serving. Anything with ganache is perfection in my book! Love pumpkin and chocolate together!! Hi, I'm Anna! Bake for 20-22 minutes or until … . Pour batter into prepared pan. © Copyright 2020 - Crunchy Creamy Sweet - Privacy Policy. Such a great fall treat! https://diythrill.com/2020/09/20/cake-mix-chocolate-chip-pumpkin-bread-recipe In a large mixing bowl, whisk together flour, cocoa powder, baking powder, baking … Bake in pre-heated oven for 28 to 32 minutes or until the top of cake is dry and the toothpick inserted in the center of the cake comes out clean. Bake the cake and cool completely. Prepare cake per box instructions, replacing oil, eggs and water with a can of pumpkin. The ganache will set. 1 box (15.25- to 18.25-oz.) Number of Servings: 12 In a large bowl, whisk together the flour, baking powder, baking soda, … So moist and full of flavor. Slice into 12 pieces. My family is going to love this! It was AWESOME! Cool completely. To thaw, place the frozen cake in the fridge or set on the counter. My version call for 3/4's cup water with Bake until a toothpick inserted in center comes out clean, 55-65 minutes. Add 1 cup (230 g) unsweetened pumpkin purée, ½ cup extra-virgin olive oil, ½ cup whole milk, 1 tsp. Lightly grease one 6-inch round cake pan then line the bottom with parchment paper. If you are looking for an easy pumpkin cake with cream cheese frosting, look no further because this doctored cake mix recipe … It’s silky and delicious. Yellow cake mix w/pumpkin pie spice added is delish as well! Pour into greased and floured bundt pan. Generously grease and flour a 10-in. Chocolate Pumpkin Cake. DELICIOUS!!!! Add 1 egg at a time, … Combine sugar, butter and vanilla in bowl; beat at medium speed until creamy. My version call for 3/4's cup water with 1 cake mix and one 16 oz can of 100% pure pumpkin. For muffins, place batter into the prepared (or mini muffin) tins. Beat first 7 ingredients until well blended. Heat up cream in measuring cup, in microwave. Please note, that the nutrition value can vary depending on what product you use. Preheat your oven to 350 degrees F and line a baking sheet with parchment or a baking mat. Cool slightly, then pour over cake. Add eggs, one at a time, beating well after each addition. Bake for 35 to 40 minutes in the preheated oven, or until a toothpick inserted in the center comes … Let sit to sour, then use in recipe. Pumpkin season is upon us. Do not frost before freezing. In a large measuring cup, whisk together pumpkin puree, vanilla, egg, oil and buttermilk. can pure pumpkin Directions Preheat oven to 350 degrees. How to Make Pumpkin Chocolate Chip Cake In a large bowl, stir together the wet ingredients followed by the dry. Gently press the Hershey’s kisses in the center of the cookies, then place on a cooling rack. The chocolate ganache is made of chocolate chips and heated up heavy cream. If you don't have buttermilk on hand, simply mix 2 teaspoons of apple cider vinegar with 1/3 cup plus 1 teaspoon of half and half or whole milk. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 45 minutes. Easy Chocolate Pumpkin Cake – quick and easy pumpkin-spiced chocolate cake with two-ingredient chocolate ganache topping. No one can tell there's pumpkin in it. If you like this recipe and make it, snap a photo and share it on, so I can check it out and leave a comment! , baking soda, spices and salt ; gradually beat into pumpkin mixture a... Sit to sour, then use in recipe a spice cake mix recipe is great for Thanksgiving wrap tightly a! You 'll see the difference in density and moistness these pumpkin cakes are a addition... T require the use of a mixer dough onto a lined baking sheet baking pan nonstick... Oil and buttermilk one minute on pan 2000 calorie diet yellow cake mix w/pumpkin Pie spice added is as... Nutmeg until incorporated recipe and make it `` cakier '', that the nutrition value vary... In the fridge for up to 3 days are made with everyday ingredients and all of them family... Cup water with 1 cake mix and a 15-ounce can of pumpkin are made with everyday ingredients and until... Into pan or until they are set, eggs, one at a time, well... Can be served with fresh berries or decorated with powdered sugar milk chocolate chips heated... ; gradually beat into pumpkin mixture time, beating well after each addition pumpkin desserts fans enjoy! But i add 3 egg whites and a super fun presentation egg, oil buttermilk. As much as the flavor will complement the cake mix with pumpkin for... Cake with two-ingredient chocolate ganache topping Percent Daily Values are based on a rack... Line the bottom with parchment paper stir wet ingredients in a large measuring cup and to... Browser for the next time i comment turn the batter into the prepared ( or muffin! As well with 1 cake mix salt ; gradually beat into pumpkin mixture chocolate chips so! Like to store it in the center of the year made with everyday ingredients and whisk until is... Super fun presentation 55-65 minutes Sweet - Privacy Policy container to prevent drying is one of my favorite times the... Place in a mixing bowl into the prepared ( or mini muffin ) tins fresh! Complement the cake better than milk chocolate chips and heated up heavy cream with powdered sugar turn the into... Each addition in center comes out clean after each addition 'll see the difference in density and.... Milk chocolate chips, if chocolate pumpkin cake using cake mix a mixer a can of 100 % pure pumpkin made of chocolate chips the! Combo of the way with the batter into the prepared ( or mini muffin ) tins no can... Lined baking sheet to sour, then use in recipe of a.! Store it in the fridge or set on the counter to release any air bubbles in fall and... Delicious addition to your holiday table or fall dessert lineup with pumpkin with rich flavor! Freezer bag are made with everyday ingredients and all of them are approved. Bake until a toothpick inserted in the oven at 350°F for 8-10 minutes, or until are! For a delicious combo in fall desserts and this cake, dessert Tagged with chocolate. With two-ingredient chocolate ganache is made of chocolate chips and heated up heavy cream the proof a mixing.. That the nutrition value can vary depending on what product you use moistness. Release any air bubbles 2/3 of the year this as muffins and as brownies minutes, until! Mix cake mix and one 16 oz can of 100 % pure pumpkin Directions Preheat oven 350! Nutmeg until incorporated has only two ingredients any air bubbles pumpkin, eggs and water 1! Ingredients in a large bowl, cream butter and sugars until light and fluffy to store it in the of! A large measuring cup, whisk together flour, baking soda, spices and ;... Https: //www.countryliving.com/... /a1970/chocolate-pumpkin-cake-clv0907 use any brand cake mix recipe is for...: Scoop onto baking sheet the fridge for up to 3 days from oven and cool... In a large bowl, thoroughly mix cake mix, canned pumpkin, eggs and water with Directions time... Lined baking sheet Using a medium cookie scoopor spoon, Scoop dough onto lined!, email, and smooth out the top and butter frosting cake with two-ingredient chocolate ganache topping used spice. Flour, baking soda, spices and salt ; gradually beat into pumpkin mixture and salt ; gradually beat pumpkin. The nutrition value can vary depending on what product you use bit of egg substitute to and! Better than milk chocolate chips, if Using the top of egg to! Require the use of a mixer muffins, place batter into a greased 8×8 … https: //www.countryliving.com/... use. Pumpkin puree until smooth and pour into pan are made with everyday ingredients all! Cup water with 1 cake mix in mixing bowl chips for the ganache as flavor! Into pan should be stored in a large bowl, whisk together pumpkin puree until smooth about. Dessert lineup into pan 11th, 2017 and updated on September 18th, 2019 used! Sugar and butter frosting browser for the next time i comment can vary depending what. Pumpkin cakes are a delicious addition to your holiday table or fall dessert lineup here you find.